Authentic · Transparent · Dil Se

Come into my kitchen

Every recipe here is exactly how I make it at home — same ingredients, same process, no secrets held back. The wheat is ground fresh. The masalas are roasted by hand. And when I make a little extra, it's yours if you want it.

Illustration of Nidhi in her kitchen
🧂

Garam Masala

Thirteen whole spices, sun-dried, slow-roasted one by one, and stone-ground the same morning.

⏱ 2 hours 📦 50g jar
Batch Available

Chai Masala

The perfect cup starts here — kali mirch, saunth, dalchini, elaichi, jaiphal, tulsi & adrak.

⏱ 1 hour 📦 25g jar
Recipe coming soon
🍪

Whole Wheat Atta Biscuits

Home-ground atta, pure ghee, and a hint of elaichi. No maida, no preservatives.

⏱ 45 min 📦 Box of 12
🎂

Eggless Vanilla Sponge Cake

Soft, moist, and perfectly vanilla. Made to order — please give 24 hours notice.

⏱ 1 hour 📦 500g
Recipe coming soon
🍋

Nimbu Shikanji Concentrate

Real nimbu, fresh pudina, adrak, jeera, and kala namak. Not a powder mix. Makes 8 glasses.

⏱ 45 min 📦 250ml bottle
Batch Available
🌿

Dhaniya Pudina Chutney

Fresh from the garden. Bright, zesty, and versatile — with chaat, sandwiches, or pakoras.

⏱ 20 min 📦 100g jar
Recipe coming soon
🫙

Imli (Tamarind) Chutney

Sweet-tangy perfection. Real imli and gud, slow-cooked. The secret to great chaat.

⏱ 40 min 📦 100g jar
Recipe coming soon
🍓

Mixed Fruit Jam

Seasonal fruits, slow-cooked with love. Mango, apple & papaya — no artificial pectin.

⏱ 1.5 hours 📦 200g jar
Recipe coming soon